Sunday, October 8, 2017

Martin Scorsese Family Butcher Shop

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ALBANESE MEAT MARKET 


Elizabeth Street ..NEW YORK  NY



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OLD SCHOOL ITALIAN BUTCHER

SCORSESE FAMILY BUTCHERS
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photos by Daniel Bellino Zwicke



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Catherine and Charles Scorsese

as they Appear in Son Martin Scorsese 's Film "ITALIAN AMERICAN"



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CATHERINE SCORSESE Making SUNDAY SAUCE ITALIAN GRAVY 

For The Shooting of ITALIAN AMERICAN




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GRANDMA BELLINO'S SICILIAN COOKBOOK

RECIPES FROM MY SICILIAN NONNA



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CHARLIE SCORSESE Making SUNDAY SAUCE GRAVY

In The Prison Scene with Paul Sorvino , Ray Liotta , and Frank Pelligrino Sr

In Martin Scorsese 's GOODFELLAS

Screenplay Martin Scorsese and Nick Pileggi

based on Nicholas Pileggi's Book WISEGUY


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Catherine Scorsese with JOE PESCI   RAY LIOTTA   and ROBERT DiNERO

In MARTIN SCORSESE'S GODDFELLAS  

"The Hoof The Hoof"



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The SCORSESE FAMILY

Marty Charlie and Catherine In Their  ELIZABETH STREET Apartment  

ITALIAN AMERICAN



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SUNDAY SAUCE

WHEN ITALIAN AMERICANS COOK

INSIDE




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ALBANESE BUTCHER SHOP





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MOE THE BUTCHER with His Dad VINCENZO

From PALERMO , SICILY



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The Albanese Meats and Poultry Market had its humble beginning in New York City's famous "Little Italy" in 1923.

Started by Moe-the-Butcher's father and mother, Vincenzo and Mariannina (Mary), the Albanese Family has been serving the very finest meats and poultry for nearly 85 years.

In a part of the city overrun with butchers, pork stores, and Italian deli's, Albanese Meats and Poultry distinguished itself by catering to their customers and exclusively serving many of the specialty meats and holiday favorites desired by the mostly Italian immigrant community at that time. Then in the early 50's, Moe, after finishing college, joined the family business, as the success of the store on Elizabeth Street allowed them to expand their footprint on the Lower East Side with another store near the Williamsburg Bridge.
With his father close by his side, this is where Moe learned the trade and honed his skills as a Master Butcher- excelling in the art of skinning and butchering while formulating a keen eye for buying only the finest cuts of meat.
Then with the untimely passing of Vincenzo in 1954, the new shop was closed and Moe put aside his aspirations of attending medical school to join his mother on Elizabeth Street. He's been there ever since. Mary and Moe worked together on Elizabeth Street for nearly 50 years until her passing at the age of 97 in 2002. Now, Moe carries on the business and the great family tradition- serving only the finest cuts of meat with the same enjoyment and enthusiasm as the old days.









ALBANESE BUTCHER SHOP

The MOVIE




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MOE THE BUTCHER


ALBANESE BUTCHER SHOP


ELIZABETH STREET

NEW YORK NY



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Inside the Butcher Shop
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Fresh Turkeys for Thanksgiving



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LITTLE ITALY TOUR


VINNIE VELLA


"Cinema History over Here"


The Un-OFFICIAL MAYOR of ELIZABETH STREET



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THE RAGU BOLOGNESE COOKBOOK

by DANNY BOLOGNESE




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PICTURE of SINATRA

with TONY

owner of The Marechiare Bar

aka TONY'S NUTHOUSE

on MULBERRY STREET

Now it's The MULBERRY STREET BAR





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Tuesday, October 3, 2017

How Joe Pesci Got Goodfellas Part






"You Fucking Nut ! Your cuts are opening and everything!"







Watch The Video








"Funny How? I'm a Clown? I amuse you?"







GOODFELLAS CAST

25 YEARS LATER





"Hey You FUCKING MUTT"






JOE PESCI

as JOEY LaMOTTA

in MARTIN SCORCESE 'S RAGING BULL






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"You bother me about a Fucking Steak?"








Jake :  I got this little hands.

Joey : Yeah So What, I've got them too!

Jake : I'm never gonna get to Fight Joe Louis. He's the Best there is.
And you know what? I'm better than him.

Joey : Why the Fuck you think about these things? You're gonna go Fucking Nuts!






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NONNA BELLINO'S ITALIAN COOKBOOK

RECIPES FROM MY SICILIAN NONNA


by Daniel Bellino "Z"









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